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Chicken Schitzel - homemade with cranberry sauce and green salad...
19th Mar 2010 09:15 sweetstar
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raisins in curry - that's just plain wrong
18th Mar 2010 10:34 sweetstar
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Rice pudding - great for recovery too. Burnt and crispy on the top - creamy in the centre, I feel ...
16th Mar 2010 15:31 Tomboy
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Ingredient-wise definitely onion, I also use onions for everything I cook. Much to my fellas disgust. I've had to start ...
14th Mar 2010 19:32 GoneFishin premium member
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Nothing wrong with eating carbs in the evening, your body will still process what you've eaten and you'll burn them ...
14th Mar 2010 19:28 GoneFishin premium member
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I used to have them - and reading your post made me think I'll get some at the weekend. Can't ...
11th Mar 2010 14:15 Kirstie_McIntosh premium member
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If we have a takeaway it's generally during the week when we can't be bothered to cook after making sure ...
5th Mar 2010 13:19 RRD
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it went well flanker, not sure I'd cook it again though. I pan fried the sea bass and had it ...
4th Mar 2010 17:29 Kirstie_McIntosh premium member
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Goclo, if they are already cooked??...just shallowfry in a little olive oil black pepper (salt if you must) and lots ...
2nd Mar 2010 15:14 flanker2
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More rubbish from the Daily Mail? http://www.dailymail.co.uk/news/article-1254534/Fruit-juice-cancer-warning-scientists-harmful-chemical-16-drinks.html  I still had my cranberry this morning
1st Mar 2010 10:31 aliza premium member
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