Healthy Penang Prawn Curry With Fragrant Steamed Jasmine Rice Recipe

Thai curries are quick, easy, healthy and really delicious. The trick to a Thai curry is to create the perfect harmony of heat, salt, sweet and sour by using a basic mix of coconut milk, fish sauce, curry paste, lime and sugar. You can make your own curry paste if you have the time and the inclination, but it is really easy to buy good ready-made pastes.